Queen of the Cuisine - Clare Smyth
“I don’t care if customers pronounce the name of the wine or a dish wrong. It absolutely doesn’t matter. Just sit back and enjoy it.
Nobody who is paying for their dinner should ever have to do anything more than that”- says Clare Smyth
It is unbelievable but she is the only British female chef with three Michelin stars in UK, and only the fourth in Britain to have this honou
Mrs. Smyth prefers to challenge herself making something spectacular with a carrot or a potato because it is more powerful than any luxury ingredient
According to Clare Smyth the luxury is to feel relaxed and comfortable.
What is her secret?
It’s simple - the older she gets, the simpler... Continue reading